Antibodies, Proteins, Kits and Reagents for Life Science

184 272 ₸ Product size

5 mg 184 272 ₸ 1 mg 56 956 ₸

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Key features and details

PI3-kinase inhibitor
CAS Number: 19545-26-7
Purity: > 98%
Soluble in DMSO to 50 mM and in ethanol to 5 mM
Form / State: Solid
Source: Penicillium funiculosum

Product name

Wortmannin, PI3-kinase inhibitor
Description

PI3-kinase inhibitor
Biological description

Potent, selective and cell-permeable inhibitor of phosphatidylinositol-3-kinase (PI3-kinase) (IC₅₀ ~ 3 nM)
Purity

> 98%
CAS Number

19545-26-7
Chemical structure

Chemical name

(1S,6bR,9aS,11R,11bR) 11-(Acetyloxy)-1,6b,7,8,9a,10,11,11b-octahydro-1-(methoxymethyl)-9a,11b-dimethyl-3H-furo[4,3,2-de]indeno[4,5,h]-2-h]-2-benzopyran-3,6,9-trione
Molecular weight

428.44
Molecular formula

C₂₃H₂₄O₈
PubChem identifier

312145
Storage instructions

Store at -20°C. Store under desiccating conditions. The product can be stored for up to 12 months.
Solubility overview

Soluble in DMSO to 50 mM and in ethanol to 5 mM
Handling

Wherever possible, you should prepare and use solutions on the same day. However, if you need to make up stock solutions in advance, we recommend that you store the solution as aliquots in tightly sealed vials at -20°C. Generally, these will be useable for up to one month. Before use, and prior to opening the vial we recommend that you allow your product to equilibrate to room temperature for at least 1 hour.
Toxic, refer to SDS for further information.
Need more advice on solubility, usage and handling? Please visit our frequently asked questions (FAQ) page for more details.
SMILES

CC(=O)O[C@@H]4C[C@]5(C)C(=O)CC[C@H]5C=3C(=O)c2occ1C(=O)O[C@H](COC)[C@@](C)(c12)C=34
Source

Penicillium funiculosum
Research areas

Please note: All products are "FOR RESEARCH USE ONLY. NOT FOR USE IN DIAGNOSTIC PROCEDURES"
For licensing inquiries, please contact partnerships@abcam.com

Astana Biomed Group, an authorized Abcam distributor in Central Asia

Wortmannin, PI3-kinase inhibitor (ab120148)

Key features and details

Overview

Product name

Description

Biological description

Purity

CAS Number

Chemical structure

Properties

Chemical name

Molecular weight

Molecular formula

PubChem identifier

Storage instructions

Solubility overview

Handling

SMILES

Source

Research areas

Images